Easy Pork Sirloin Roast Air Fryer

air fried pork sirloin roast, served on a black plate

Easy Pork Sirloin Roast Air Fryer

https://fryit.co/pork-sirloin-roast-air-fryer-recipe/

Indulge in the irresistible flavors of our Italian-seasoned pork sirloin roast air fryer recipe. Experience the perfect balance of tenderness and crunch, all wrapped up in an easy-to-follow cooking adventure.

Prep Time 10

Cook Time 45

Total Time 55

Makes

Ingredients

3 lbs pork sirloin roast
2 tablespoon olive oil
1 tablespoon smoked paprika
2 teaspoons garlic powder
2 teaspoons Italian seasoning
1 teaspoon salt
1/2 teaspoon black pepper

Instructions

Bring your sirloin to room temperature 30 minutes before cooking.
Preheat your air fryer to 350ºF (177ºC).
Prepare pork spice blend. Combine the olive oil, garlic powder, smoked paprika, Italian seasoning, salt, and black pepper in a small bowl.
Season the pork sirloin. Pat the pork sirloin roast dry with paper towels. This will help achieve that delightful crispy texture. Then, rub the delightful spice blend all over the pork sirloin roast.
Air fry pork sirloin roast. Place the pork in the air fryer, ensuring it doesn't touch the sides to ensure even cooking. Air fry at 350ºF (177ºC) for 45 - 60 minutes, flipping the roast halfway through. This technique guarantees a beautifully golden crust and succulent interior.
Check for doneness. Use an instant-read thermometer to check the internal temperature. Make sure the pork reaches 145ºF (63ºC) for safe consumption.
Rest and slice the meat. Once it reaches the safe temperature, remove the pork sirloin roast from the air fryer and let it rest for 5 - 10 minutes. This step allows the juices to evenly distribute. Now, go ahead and slice the roast into your desired portions.
Serve and enjoy your air fried pork sirloin roast. Pair it with your favorite sides, such as roasted vegetables, creamy mashed potatoes, or a refreshing salad. These pairings will complement the flavors impeccably.

Notes

Considering that cooking time varies depending on the meat's thickness (and your air fryer's specs), always check with a meat thermometer if your pork is cooked thoroughly. The pork's safe internal temperature is a minimum of 145ºF (63ºC).
If your air fryer doesn't have a preheating option, you can set the temperature to 380°F (193°C) and then let it cook for 4-5 minutes without food.
You can skip preheating by adding 2-4 minutes to your cooking time. Increment gradually to prevent burning the pork sirloin roast.
I used a 6-quart (air fryer) to test the pork sirloin roast. Cooking time and temperature may vary depending on your air fryer and the number of servings you are making. For optimal results, begin with the lower end of the suggested cooking time.

Nutrition

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